bibliographic entry 10320167 [be/10320167]
https://w3id.org/oc/corpus/be/10320167

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  • Rautiainen S, Wang L, Lee IM, Manson JE, Buring JE, Sesso HD. Higher Intake of Fruit, but Not Vegetables or Fiber, at Baseline Is Associated with Lower Risk of Becoming Overweight or Obese in Middle-Aged and Older Women of Normal BMI at Baseline. The Journal of nutrition. 2015; 145(5): 960–8. Epub 2015/05/03. doi: 10.3945/jn.114.199158; PubMed Central PMCID: PMCPMC4408735. PMID: 25934663
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