bibliographic entry 11977678 [be/11977678]
https://w3id.org/oc/corpus/be/11977678
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Yu, L, Huang, H, Yu, LL, Wang, TT. Utility of hesperidinase for food function research: enzymatic digestion of botanical extracts alters cellular antioxidant capacities and anti-inflammatory properties, J. Agric. Food Chem, 2014, 62, 8640, 8647, PMID: 25093531
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