bibliographic entry 1458201 [be/1458201]
https://w3id.org/oc/corpus/be/1458201
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Huang, Y, Wu, F, Wang, X, Sui, Y, Yang, L, Wang, J. (2013b). Characterization of Lactobacillus plantarum Lp27 isolated from tibetan kefir grains: a potential probiotic bacterium with cholesterol-lowering effects. J. Dairy Sci. 96 2816â2825. DOI: 10.3168/jds.2012-6371 PMID: 23498003
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