bibliographic entry 2874606 [be/2874606]
https://w3id.org/oc/corpus/be/2874606
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Buckley, J.D, Howe, P.R. Long-chain Ï-3 polyunsaturated fatty acids may be beneficial for reducing obesityâA review, Nutrients, 2010, 2, 1212, 1230, DOI: 10.3390/nu2121212, PMID: 22254005
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