bibliographic entry 4477821 [be/4477821]
https://w3id.org/oc/corpus/be/4477821

is a

• bibliographic reference

content

• Ogawa Y, Tanabe N, Honda A, Azuma T, Seki N, Suzuki T, Suzuki H. Point-of-purchase health information encourages customers to purchase vegetables: objective analysis by using a point-of-sales system. Environ Health Prev Med. 2011;16:239–46.

references

• https://w3id.org/oc/corpus/br/4220746