bibliographic entry 6464453 [be/6464453]
https://w3id.org/oc/corpus/be/6464453

is a

• bibliographic reference

content

• Kris-Etherton, P.M, Harris, W.S, Appel, L.J. Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease, Circulation, 2002, 106, 2747, 2757, DOI: 10.1161/01.CIR.0000038493.65177.94, PMID: 12438303

references

• https://w3id.org/oc/corpus/br/22348