bibliographic entry 6464481 [be/6464481]
https://w3id.org/oc/corpus/be/6464481

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  • Molto-Puigmarti, C, Plat, J, Mensink, R.P, Muller, A, Jansen, E, Zeegers, M.P, Thijs, C. Fads1 fads2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk, Am. J. Clin. Nutr, 2010, 91, 1368, 1376, DOI: 10.3945/ajcn.2009.28789, PMID: 20335541
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