bibliographic entry 9076981 [be/9076981]
https://w3id.org/oc/corpus/be/9076981

is a
content
  • Pan, A, Sun, Q, Bernstein, A.M, Manson, J.E, Willett, W.C, Hu, F.B. Changes in red meat consumption and subsequent risk of type 2 diabetes mellitus: Three cohorts of US men and women, JAMA Intern. Med, 2013, 173, 1328, 1335, DOI: 10.1001/jamainternmed.2013.6633, PMID: 23779232
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