bibliographic entry 9891593 [be/9891593]
https://w3id.org/oc/corpus/be/9891593
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An, R. Effectiveness of subsidies in promoting healthy food purchases and consumption: a review of field experiments, Public Health Nutr, 2013, 16, 1215, 28, DOI: 10.1017/S1368980012004715, PMID: 23122423
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