bibliographic resource 1448422 [br/1448422]
https://w3id.org/oc/corpus/br/1448422
is a
book
document
title
Fats and Fatty Acids in Human Nutrition
subtitle
Joint FAO/WHO Expert Consultation, Geneva, November 2008
publication date
2009-01-01
contributor
https://w3id.org/oc/corpus/ar/4975115
identifier
https://w3id.org/oc/corpus/id/13802596
https://w3id.org/oc/corpus/id/14177572
https://w3id.org/oc/corpus/id/2556637
https://w3id.org/oc/corpus/id/2556638
https://w3id.org/oc/corpus/id/2556639
https://w3id.org/oc/corpus/id/2556640
https://w3id.org/oc/corpus/id/9896079