bibliographic resource 1703562 [br/1703562]
https://w3id.org/oc/corpus/br/1703562

is a

• document
• article

title

• Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids,transfatty acids, and cholesterol

subtitle

• Dietary reference values for fats

publication date

• 2010-01-01

contributor

• https://w3id.org/oc/corpus/ar/5979109

format

• https://w3id.org/oc/corpus/re/854095

identifier

• https://w3id.org/oc/corpus/id/3073689
• https://w3id.org/oc/corpus/id/3073690

part of

• https://w3id.org/oc/corpus/br/853918