bibliographic resource 2136463 [br/2136463]
https://w3id.org/oc/corpus/br/2136463

is a

• document
• article

title

• Evidence for the Gut Microbiota Short-Chain Fatty Acids as Key Pathophysiological Molecules Improving Diabetes

publication date

• 2014-01-01

contributor

• https://w3id.org/oc/corpus/ar/7679171
• https://w3id.org/oc/corpus/ar/7679172
• https://w3id.org/oc/corpus/ar/7679173
• https://w3id.org/oc/corpus/ar/7679174
• https://w3id.org/oc/corpus/ar/7679175

format

• https://w3id.org/oc/corpus/re/1106901

identifier

• https://w3id.org/oc/corpus/id/3965192
• https://w3id.org/oc/corpus/id/3965196
• https://w3id.org/oc/corpus/id/3965197
• https://w3id.org/oc/corpus/id/3965198

part of

• https://w3id.org/oc/corpus/br/43040