bibliographic resource 2172480 [br/2172480]
https://w3id.org/oc/corpus/br/2172480

is a

• document
• article

title

• Functional Characterization of Two 13-Lipoxygenase Genes from Olive Fruit in Relation to the Biosynthesis of Volatile Compounds of Virgin Olive Oil

publication date

• 2009-01-01

contributor

• https://w3id.org/oc/corpus/ar/7821490
• https://w3id.org/oc/corpus/ar/7821491
• https://w3id.org/oc/corpus/ar/7821492
• https://w3id.org/oc/corpus/ar/7821493
• https://w3id.org/oc/corpus/ar/7821494

format

• https://w3id.org/oc/corpus/re/1128150

identifier

• https://w3id.org/oc/corpus/id/4040720
• https://w3id.org/oc/corpus/id/4040721
• https://w3id.org/oc/corpus/id/4040722

part of

• https://w3id.org/oc/corpus/br/63270