bibliographic resource 2389469 [br/2389469]
https://w3id.org/oc/corpus/br/2389469
is a
document
article
title
Fortification of Flour with Folic Acid
publication date
2010-01-01
contributor
https://w3id.org/oc/corpus/ar/8694163
https://w3id.org/oc/corpus/ar/8694164
https://w3id.org/oc/corpus/ar/8694165
https://w3id.org/oc/corpus/ar/8694166
https://w3id.org/oc/corpus/ar/8694167
format
https://w3id.org/oc/corpus/re/1258263
identifier
https://w3id.org/oc/corpus/id/14798064
https://w3id.org/oc/corpus/id/4498259
https://w3id.org/oc/corpus/id/4498260
part of
https://w3id.org/oc/corpus/br/2389470