bibliographic resource 3074447 [br/3074447]
https://w3id.org/oc/corpus/br/3074447

is a
title
  • EAACI Food Allergy and Anaphylaxis Guidelines. Protecting consumers with food allergies: understanding food consumption, meeting regulations and identifying unmet needs
publication date
  • 2014-01-01
contributor
format
identifier
part of