bibliographic resource 3286110 [br/3286110]
https://w3id.org/oc/corpus/br/3286110

is a

• document
• article

title

• The Consumption of Milk and Dairy Foods and the Incidence of Vascular Disease and Diabetes: An Overview of the Evidence

publication date

• 2010-01-01

contributor

• https://w3id.org/oc/corpus/ar/12315662
• https://w3id.org/oc/corpus/ar/12315663
• https://w3id.org/oc/corpus/ar/12315664
• https://w3id.org/oc/corpus/ar/12315665
• https://w3id.org/oc/corpus/ar/12315666

format

• https://w3id.org/oc/corpus/re/1799533

identifier

• https://w3id.org/oc/corpus/id/6403919
• https://w3id.org/oc/corpus/id/6403920
• https://w3id.org/oc/corpus/id/6403921
• https://w3id.org/oc/corpus/id/6403922

part of

• https://w3id.org/oc/corpus/br/409142