bibliographic resource 3390635 [br/3390635]
https://w3id.org/oc/corpus/br/3390635

is a

• document
• article

title

• D-Erythroascorbic acid is an important antioxidant molecule inSaccharomyces cerevisiae

publication date

• 1998-01-01

contributor

• https://w3id.org/oc/corpus/ar/12742520
• https://w3id.org/oc/corpus/ar/12742521
• https://w3id.org/oc/corpus/ar/12742522
• https://w3id.org/oc/corpus/ar/12742523
• https://w3id.org/oc/corpus/ar/12742524
• https://w3id.org/oc/corpus/ar/12742525
• https://w3id.org/oc/corpus/ar/12742526
• https://w3id.org/oc/corpus/ar/12742527
• https://w3id.org/oc/corpus/ar/12742528
• https://w3id.org/oc/corpus/ar/12742529

format

• https://w3id.org/oc/corpus/re/1863376

identifier

• https://w3id.org/oc/corpus/id/6626190
• https://w3id.org/oc/corpus/id/6626191
• https://w3id.org/oc/corpus/id/6626192

part of

• https://w3id.org/oc/corpus/br/638023