bibliographic resource 3587592 [br/3587592]
https://w3id.org/oc/corpus/br/3587592

is a

• document
• article

title

• Characterization of a Cold-Active Esterase fromLactobacillus plantarumSuitable for Food Fermentations

publication date

• 2014-01-01

contributor

• https://w3id.org/oc/corpus/ar/13538762
• https://w3id.org/oc/corpus/ar/13538763
• https://w3id.org/oc/corpus/ar/13538764
• https://w3id.org/oc/corpus/ar/13538765
• https://w3id.org/oc/corpus/ar/13538766

format

• https://w3id.org/oc/corpus/re/1983958

identifier

• https://w3id.org/oc/corpus/id/7047893
• https://w3id.org/oc/corpus/id/7047894
• https://w3id.org/oc/corpus/id/7047895

part of

• https://w3id.org/oc/corpus/br/832167