bibliographic resource 3836962 [br/3836962]
https://w3id.org/oc/corpus/br/3836962

is a

• document
• article

title

• Protective Effect of the Phenolic Fraction from Virgin Olive Oils against Oxidative Stress in Human Cells

publication date

• 2002-01-01

contributor

• https://w3id.org/oc/corpus/ar/14566800
• https://w3id.org/oc/corpus/ar/14566801
• https://w3id.org/oc/corpus/ar/14566802
• https://w3id.org/oc/corpus/ar/14566803
• https://w3id.org/oc/corpus/ar/14566804
• https://w3id.org/oc/corpus/ar/14566805
• https://w3id.org/oc/corpus/ar/14566806
• https://w3id.org/oc/corpus/ar/14566807
• https://w3id.org/oc/corpus/ar/14566808

format

• https://w3id.org/oc/corpus/re/2138323

identifier

• https://w3id.org/oc/corpus/id/7590953
• https://w3id.org/oc/corpus/id/7590955
• https://w3id.org/oc/corpus/id/7590956

part of

• https://w3id.org/oc/corpus/br/347132