bibliographic resource 474996 [br/474996]
https://w3id.org/oc/corpus/br/474996

is a

• document
• article

title

• The prevalence of food allergy: A meta-analysis

publication date

• 2007-01-01

contributor

• https://w3id.org/oc/corpus/ar/1420201
• https://w3id.org/oc/corpus/ar/1420202
• https://w3id.org/oc/corpus/ar/1420203
• https://w3id.org/oc/corpus/ar/1420204
• https://w3id.org/oc/corpus/ar/1420205
• https://w3id.org/oc/corpus/ar/1420206
• https://w3id.org/oc/corpus/ar/1420207
• https://w3id.org/oc/corpus/ar/1420208
• https://w3id.org/oc/corpus/ar/1420209
• https://w3id.org/oc/corpus/ar/1420210
• https://w3id.org/oc/corpus/ar/1420211
• https://w3id.org/oc/corpus/ar/1420212
• https://w3id.org/oc/corpus/ar/1420213

format

• https://w3id.org/oc/corpus/re/194106

identifier

• https://w3id.org/oc/corpus/id/731203
• https://w3id.org/oc/corpus/id/731205
• https://w3id.org/oc/corpus/id/731206

part of

• https://w3id.org/oc/corpus/br/34616