bibliographic resource 546194 [br/546194]
https://w3id.org/oc/corpus/br/546194

is a

• document
• article

title

• Sequencing-Based Analysis of the Bacterial and Fungal Composition of Kefir Grains and Milks from Multiple Sources

publication date

• 2013-01-01

contributor

• https://w3id.org/oc/corpus/ar/1663153
• https://w3id.org/oc/corpus/ar/1663154
• https://w3id.org/oc/corpus/ar/1663155
• https://w3id.org/oc/corpus/ar/1663156
• https://w3id.org/oc/corpus/ar/1663157
• https://w3id.org/oc/corpus/ar/1663158

format

• https://w3id.org/oc/corpus/re/228078

identifier

• https://w3id.org/oc/corpus/id/853966
• https://w3id.org/oc/corpus/id/853967
• https://w3id.org/oc/corpus/id/853968
• https://w3id.org/oc/corpus/id/853969

part of

• https://w3id.org/oc/corpus/br/48585