bibliographic resource 6034744 [br/6034744]
https://w3id.org/oc/corpus/br/6034744

is a

• document
• article

title

• Increasing Frequency of Lower-Fat Entrees Offered at School Lunch: An Environmental Change Strategy to Increase Healthful Selections

publication date

• 2006-01-01

contributor

• https://w3id.org/oc/corpus/ar/23578645
• https://w3id.org/oc/corpus/ar/23578646
• https://w3id.org/oc/corpus/ar/23578647

format

• https://w3id.org/oc/corpus/re/3493572

identifier

• https://w3id.org/oc/corpus/id/12352109
• https://w3id.org/oc/corpus/id/12352110
• https://w3id.org/oc/corpus/id/12352111

part of

• https://w3id.org/oc/corpus/br/1708124