bibliographic resource 811792 [br/811792]
https://w3id.org/oc/corpus/br/811792

is a

• document
• article

title

• Effects on Blood Pressure of Reduced Dietary Sodium and the Dietary Approaches to Stop Hypertension (DASH) Diet

publication date

• 2001-01-01

contributor

• https://w3id.org/oc/corpus/ar/2586170
• https://w3id.org/oc/corpus/ar/2586171
• https://w3id.org/oc/corpus/ar/2586172
• https://w3id.org/oc/corpus/ar/2586173
• https://w3id.org/oc/corpus/ar/2586174
• https://w3id.org/oc/corpus/ar/2586175
• https://w3id.org/oc/corpus/ar/2586176
• https://w3id.org/oc/corpus/ar/2586177
• https://w3id.org/oc/corpus/ar/2586178
• https://w3id.org/oc/corpus/ar/2586179
• https://w3id.org/oc/corpus/ar/2586180
• https://w3id.org/oc/corpus/ar/2586181
• https://w3id.org/oc/corpus/ar/2586182
• https://w3id.org/oc/corpus/ar/2586183
• https://w3id.org/oc/corpus/ar/2586184
• https://w3id.org/oc/corpus/ar/2586185
• https://w3id.org/oc/corpus/ar/2586186
• https://w3id.org/oc/corpus/ar/2586187

format

• https://w3id.org/oc/corpus/re/360909

identifier

• https://w3id.org/oc/corpus/id/1326908
• https://w3id.org/oc/corpus/id/1326909
• https://w3id.org/oc/corpus/id/1326910

part of

• https://w3id.org/oc/corpus/br/811793