bibliographic entry 11997799 [be/11997799]
https://w3id.org/oc/corpus/be/11997799

is a

• bibliographic reference

content

• Spaenij-Dekking, L, Kooy-Winkelaar, Y, van Veelen, P, Drijifhout, JW, Jonker, H. Natural variation in toxicity of wheat: potential for selection of non toxic varieties for celiac disease patients, Gastroenterology, 2005, 129, 3, 797, 806, DOI: 10.1053/j.gastro.2005.06.017, PMID: 16143119

references

• https://w3id.org/oc/corpus/br/6338972