bibliographic entry 1458273 [be/1458273]
https://w3id.org/oc/corpus/be/1458273
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VujiÄiÄ, I, VuliÄ, M, Könyves, T. (1992). Assimilation of cholesterol in milk by kefir cultures. Biotechnol. Lett. 14 847â850. DOI: 10.1007/BF01029151
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