bibliographic entry 3908507 [be/3908507]
https://w3id.org/oc/corpus/be/3908507
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López, M, MartÃnez, F, Del Valle, C, Orte, C, Miró, M. Analysis of phenolic constituents of biological interest in red wines by high-performance liquid chromatography, Journal of Chromatography A, 2001, 922, 1-2, 359, 363, DOI: 10.1016/s0021-9673(01)00913-x, 2-s2.0-0035854358, PMID: 11486883
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