bibliographic entry 7741239 [be/7741239]
https://w3id.org/oc/corpus/be/7741239

is a

• bibliographic reference

content

• Paniangvait, P, King, A, Jones, A.D, German, B.G. Cholesterol oxides in foods of animal origin, J. Food Sci, 1995, 60, 1159, 1174, DOI: 10.1111/j.1365-2621.1995.tb04548.x

references

• https://w3id.org/oc/corpus/br/3458097