bibliographic entry 9796777 [be/9796777]
https://w3id.org/oc/corpus/be/9796777
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Miller, GD, Norris, A, Fernandez, A. Changes in nutrients and food groups intake following laparoscopic Roux-en-Y gastric bypass (RYGB), Obes Surg, 2014, 24, 11, 1926, 1932, DOI: 10.1007/s11695-014-1259-1, PMID: 24748474
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